Native superfood spread made from Kakadu Plums and pears, Aboriginal owned, 200g

Indigiearth Kakadu Plum Jam

$13.95
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Indigiearth’s Kakadu Plum Jam is a vibrant tribute to one of Australia’s most revered native fruits. Sourced from a family-owned business in Broome, Australia, this jam pairs the vibrant tang of Kakadu Plums with the gentle sweetness of pears. Their delicious and nutritious properties make them a must-try for any fruit lover—especially when spread over toast, paired with cheese, or swirled into desserts.

Also known as Gubinge, Billy-goat Plum, or Murunga, Kakadu Plums have been used for thousands of years by Aboriginal communities across Arnhem Land for bush tucker, healing remedies, and medicinal purposes. Rich in Vitamin C and considered Australia’s most potent superfood, this jam offers both flavour and vitality in every spoonful.

Ingredients: Kakadu Plum, Pears, Spring Water, Cane Sugar, Pectin.

Authentic Australian products Aboriginal owned & operated. 200g

Note: Information about Australian native foods provided is a guide only. Nutritional value decreases with the cooking process.