Indigiearth Quandong Chutney
Indigiearth's Quandong Chutney is a luxurious combination of premium Australian ingredients, featuring the iconic flavour of the Desert Quandong, the wild peach. Enhanced with a hint of select pepper, this multifaceted chutney adds a touch of sophistication to any dish. Use it to elevate your creations by mixing it with sour cream or cream cheese for a delectably spicy dip.
Ingredients:
Australian Peaches, Quandong, Sugar, Apple Cider Vinegar, Lemon Myrtle, Pepperberry.
Authentic Australian products Aboriginal owned & operated. 200g
Note: Information about Australian native foods provided is a guide only. Nutritional value decreases with the cooking process.